González Bastías Naranjo

González Bastías NaranjoGonzlez Bastas Naranjo is an orange wine from the Maule Valley in Chiles crafted from a blend of Pink Moscatel, Torontel and Pas grown on 200 year old dry farmed bush vines. Aromas and flavours include peach, orange peel, white flowers and spice, with lively acidity and a savoury, lengthy finish. This lively natural wine will pair well with spicy and sweet and sour dishes, creamy food, white meats and bold desserts.

Raspail-Ay Gigondas is a powerful

and Doverow in 2013 (another 20 acres)

The Chardonnay sees six months of lees ageing

A sparkling red made from Regent

The blend is typically based on Grenache and Cinsault

This is a single varietal Marlborough Sauvignon Blanc with grapes selected from both the Wairau and Awatere Valleys

summer pudding

Followed by a savoury note of balsamic vinegar and green bell pepper

ripe pear and white peach alongside notes of hazelnut

resulting in wines of great balance

The Rose family were pioneers in planting vines in the 1970s and after originally selling the grapes to other wineries (like Cloudy Bay) they launched their own label in the early 1990s

which are pressed